Life Style

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Nutrition labeling: the information that should appear

They are essential to know the composition of the products we consume and to be able to identify which ones…

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Purpose 2020: return to healthy eating

El Abecedario de la Nutrición, from the microphones of “El Bisturí” and with the collaboration of Laura González, refreshes healthy…

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A year of pandemic: Pharmacy, much more than a green cross

The president of the General Council of Official Associations of Pharmacists of Spain, Jesús Aguilar, analyzes, in an article for…

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The alphabet of happiness

Happiness, eternally coveted by human beings, is the ultimate goal that many of us yearn to achieve. We stubbornly find…

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World Obesity Day: Serious disease remains a decade from life

People with severe obesity live an average of ten years less than the healthy population, according to experts cited by…

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Spring fruits, red and orange, rich in vitamin C and beta-carotene

This week, in the ABC of Nutrition, the head of Nutrition and Health at Nestlé, Laura González, talks about spring…

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Nutrition in Old Age: Tips for Staying Healthy

Lack of teeth, swallowing problems, constipation … are some of the alterations that occur with age and that force us…

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Exotic foods in the diet: guarana, maca or royal jelly

In this week’s Nutrition Alphabet, from El Bisturí, our nutritionist, Laura González, talks about exotic foods. Royal jelly, propolis, guarana,…

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The benefits of olives and how to choose the healthiest ones in the supermarket

Green, black, with bone, without it, stuffed, without filling, seasoned, without seasoning, large, small … olives are one of the…

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There is a healthier way to consume tea

What if the tea bags contained microplastics? Some do, as a study by the BBC and the University of East…

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